10 Best American Street Food Recipes

America is famous for its street food culture. American people want to eat comfort food and American street food hits the spot every time. Be it New York, Chicago, San Francisco, or Los Angeles, every American street has their own delicious street food. There are many famous food trucks, food vans and food carts who provides the ready to eat mouth-watering street food with some American twist. There is much variety of American street food but we are going to provide you America’s most popular street food recipes.

 

american hot dogs

A small piece of grilled or steamed sausage, served on a half sliced bun and loaded with mustard, onions, dill pickles, cheese, ketchup, mayonnaise, and chili. This is the most favorite street food in America.

american hamburgers

A well-cooked patty made with ground beef, chicken or turkey sandwiched in a burger bun with some toppings like onion, tomato, lettuce, cheese and ketchup is enough for satisfying the cravings of Hamburger lovers.

 

american doughnuts

Doughnuts are always loved by American foodies. These ring shape fried delicious doughnuts are found all over the United States. There are many flavors, varieties of this street food. Save your appetite for this sweet street food.

 

american pizza

Pizza is for everyone either vegetarians or meat lovers. You can choose the different variety of toppings like cheese, tomato, chili, onion, pineapple and pepperoni. People used to go pizza parlors to have pizzas made in the American style.

 

american Burritos

The round flat tortilla stuffed with meat, rice, salsa cheese and other delicious toppings makes this dish an American-Mexican delicacy. These special fusions are loved by all in the US and are the best street foods.

 

american waffles

Waffles are known for its unique size and shape cooked between two plates called waffles maker. This famous street food comes with an endless variety of toppings and combination of so many ingredients.

 

american pretzels

This twisted shape baked bread became a famous American street snack. Pretzels are generally seasoned with salt and served with a flavorful mustard dip.

 

american crepes

Crepe is a very thin fresh pancake made of buckwheat flour, egg, butter and milk. Generally filled with sweet and savory ingredients like fruits, cream and vegetables. You can find it any time of the day on US streets.

 

american churros

Churros is an tasty fried pastry with a curvy shape. This unique pastry is made of only a few ingredients like egg, butter and flour and covered with powdered sugar and cinnamon. You can enjoy it with a hot cup of chocolate.

 

american apple Pie

Apple Pie is a classic double crust pastry. It is the most popular and iconic dessert in American cuisine. This pie has a flaky and buttery flavor filled with sweet apples and covered with wonderful aromatic cinnamon powder.

 

Amazing Soup Recipe with Unusual Names

This is the month of November and winters are about to come, the temperature is going down and days are becoming short. This is the perfect time to eat something warm and healthy. A warm bowl of soup is enough to make your day good and healthy.

Soup is basically a liquid food, usually served warm or may be cold. It is prepared by collecting ingredients like meat, vegetables, stock, and other liquids simmering on the stovetop. Soup can also be a healthy way to start a meal because it contains a good balance of Carbohydrates, Protein, Fats, Vitamins and Minerals in a single bowl. Soup is undoubtedly a healthy recipe.

We have a collection of some healthy and interesting soup recipes with unusual names.

stone soup

The stone soup recipe is an old French folk story. It is an odd name but this soup is really very delicious. This soup is made with vegetables and meat.

groundnut soup recipe

The Groundnut soup is famous in African countries. It is a mixture of peanut, potato and other vegetables. Peanut is easily available in winter and it is also very good for health on cold days so it is a must try soup recipe in this season.

beer soup recipe

The famous German Beer soup contains beer as the main ingredient, Garlic, Butter and Honey make more tasty of this soup. It also contains some stock and other vegetables. It will have you feel warm all over in winter season.

egg drop soup recipe

Egg drop soup is a famous Chinese soup. This soup is made by pouring beaten eggs into boiling water or chicken stock. It contains a good amount of eggs and chicken broth which makes this soup creamy in texture.

Fisherman soup recipe

Fisherman’s soup is a Hungarian hot and spicy soup. The main ingredients of this soup are fresh river fish and paprika which gives it a bright red color. Paprika helps you to keep warm in the winter season.

shark fin soup recipe

Shark fin soup is again a traditional soup dish of Chinese cuisine. It is served at weddings and other special occasions. Shark’s fins are an expensive delicacy so this ingredient makes this dish really a luxury item.

pickle soup recipe

Pickle soup is prepared with different types of pickled vegetables. This is a sour soup and it also contains some amount of meat and potatoes. These ingredients make this soup really flavorful and delicious. It is famous in south Chicago.

wine soup recipe

Wine soup is a famous Hungarian soup. The sweet red wine is the base of this recipe. The dark red color of this soup looks very tasty and divine.

Italian wedding soup recipe

The name of this soup comes from the Italian language phrase “minestra maritata”. It is also popular in Spain. This soup contains green vegetables like cabbage, spinach and meatballs. It also contains Italian parsley and parmesan cheese.

8 Recipes for PA Bacon Festival

The PA Bacon Festival started at the Easton Farmers’ Market and America’s oldest open-air market, established in 1752. The farmers’ market always the center throughout the festival, local farmers selling their fresh and local foods and pork farmers selling the best bacon you never tasted before. Also, in 2014 PA Bacon Festival was awarded a Townie Award from Pennsylvania Downtown Center.

The most attraction event in this festival are Pig roast, pig racing, hog calling, non-stop live music, kids’ events and best one is the fabulous food. This is also called a friendly event has attracted pig lovers.

We present to you some of the best PA Bacon Festival related recipes:-

Smoky Bacon Mac and Cheese

This is a fabulous recipe for the bacon lovers. This hearty smoky bacon mac and cheese make a great dish for the winter.


Pork Belly

This delicious pork belly is one of the best homemade recipes.  Topping of honey is done with roasted vegetables and tomato sauce with just a touch of green peppers. Everyone is going to love this dish.


Maple-Pecan Sundaes With Candied Bacon

Bacon and maple are a classic combination. The dynamic flavor and taste are good. Everyone loves bacon Ice-Cream at the festival.


Bees Knees

This classic combines with lemon and honey give great flavor.


BBQ Pulled Pork Sandwiches

BBQ makes for a tender, flavorful pork and served with BBQ sauce.


Bacon S’mores!

Another great recipe for you using bacon. If you love sequences of the salt and sweet, these Bacon S’mores are definitely made for you.


Bacon-Basil Shrimp On A Stick

This is one of the most delicious Bacon-Basil shrimp recipes with Barbecue. Easy to make and give you perfect taste with BBQ sauce.


Potato Pancakes

Homemade Potato Pancakes is the best way to eat Potato. It’s not so difficult to make and you can add some vegetables and sweet sauce.


 

Russian Food That You Must Try

Although Russian food is not that much popular in USA, this large country has a lot to offer. If you ever visit Russia, these 18 Russian foods are something you must try:-

Photo Courtesy: Honest Cooking

This soup is prepared with beef soup and beetroot. It is spiced lightly and served with a lump of sour cream. The sour cream in the dish balances the sweetness and the red colour looks great.

Photo Courtesy: Food Network

This dish is prepared with strips of beef which are sauteed in butter sauce, sour cream, mustard, white wine and onions. It is a healthy dish.

Photo Courtesy: Spicy Southern Kitchen

The dish is made with cabbage cooked in vinegar, butter, onions and applesauce.           Topping on the dish is done with diced apples, bay leaves, cloves and sugar.

Photo Courtesy: Lords of the Drink

Solyanka is a healthy soup prepared with large pieces of pork and beef. It is cooked for a long time on a low flame. Ingredients such as tomatoes, peppers, garlic and carrots are added to it.

Photo Courtesy: My Russian Kitchen

Minced beef is wrapped in cabbage and is boiled until cooked. It is found throughout Europe. You can add a topping of sour cream. It helps in enhancing the flavour.

Photo Courtesy: Valentina’s Corner

The Olivier Salad is prepared with pickles, bologna, eggs, potatoes and carrots mixed with mayo. This is a staple dish of Russia.

Photo Courtesy: Russkie Prostori

This is a thin, crepe-like pancake prepared with dough and has delicious toppings like caviar, minced beef or apples.

Photo Courtesy: Tablet Magazine

A thick dough of pastry is deep fried and filled with ground beef, onions, mashed potatoes and cheese. The dish is a cross between samosa and calzone. It is very simple to prepare.

Photo Courtesy: GeorgianTour

These dumplings are prepared with cilantro and ground beef. These are similar to Chinese dumplings and have more Eastern European flavors. They are so delicious because the filling is not cooked before it is filled with the dumplings.

Photo Courtesy: Twitter

This is a thick, crusty bread and is shaped like boat. It is filled with different types of melted cheese.

10 Classic Bread Recipes From Around The World

Bread is a staple food that is eaten routinely with all dishes. It is a required supporting meal around the world. It comes in thousands of styles, shapes, sizes, textures, and flavors. Bread can be served in various form with any meal of the day and can be eaten as a snack, or you can use it as an ingredient in many recipes like sandwiches, burgers and hot dogs. It is used for scoop up meat and vegetables.

A bread is not just a mixture of flour, water and butter it has a social and emotional significance beyond its importance as nourishment. It plays essential roles in religious and secular culture.

We have a collection of most Classic Bread Recipes around the world.

  • Brioche

    Photo Courtesy: Robert Sinskey Vineyards

    French is known for the delicious Brioche pastry that is a highly enriched bread. It contains a high proportion of milk, eggs, and butter. These ingredients increase the richness of this classic bread. It has a soft and flaky texture from inside and dark golden colour from the outside. Brioche is usually used in sweet dishes because it contains a small amount of sugar/honey. 

  • Broa

    Photo Courtesy: Myinstants

    Broa bread is traditionally made in Portugal, Galicia, Angola, Mozambique, Philippines, and Brazil. It is a fermented corn and rye bread. This bread has a rustics flavor and texture. It has a hard crush on top but moist from inside. Great to enjoy with soups or stews because it is an excellent dipping bread.

  • Bagel

    Photo Courtesy: Serious Eats

    Bagel is a ring shape bread traditionally shaped by hand in Poland. The texture of this bread is a dance, chewy, dough interior with a brown and crisp exterior. Bagels are often garnished with sesame seed spread on the top. It is just awesome fresh out of oven bread. It goes well with cheese and garlic.

  • Pita Bread

    Photo Courtesy: Farmer’s Almanac

    Pita is also known as Arabic bread. It is a flatbread which is also eaten in the Middle East. Pita bread is served with every meal in the Middle East. It is also used for dipping and making delicious sandwiches in the pocket. It can be stuffed with vegetables, salads, and meats. The combination of Pita bread and peanut butter is divine.

  • Tortilla

    Photo Courtesy: Childhood101

    A Tortilla is a type of thin flatbread, widely used in North America and South America. It is made from corn or wheat flour. This bread is also famous in Spain and Mexico. We can use this bread in so many different ways like to soak up delicious saucy dishes and also can be fried or baked to make Tortilla Chips and also served alone like a snack.

  • Biscuit

    Photo Courtesy: NYT Cooking

    Biscuit is a small baked bread,well known in United State and some parts of Canada. Biscuit is made with corn flour, baking powder and baking soda and have light brown crust and soft interior. It is very easy to prepare. If you want o enjoy your afternoon tea you can try this delicious small size bread pieces.

  • Naan

    Photo Courtesy: Clever Housewife

    Naan is a fermented flatbread that comes from Central Asia and South Asia. It is baked in a special type of oven called Tandoor. Usually, it is served hot and brushed with ghee or butter. It is used to scoop up the curry and saucy dishes. Generally, it is a plain bread but sometimes it is stuffed with some good stuffing.

  • Injera

    Photo Courtesy: Food Networks

    Injera is a national dish in Ethiopia, Eritrea, and Somalia. It is a sour flatbread with unique spongy texture. It is traditionally made out of teff flour. It looks like a large, pancakes. Traditionally it is made on a clay plate over a fire.

  • Vanocka

    Photo Courtesy: Jakvkuchyni.cz

    Vanocka is a special type of bread. It is known for its unique design traditionally made at Christmas time. A good amount of eggs, butter and, almonds make this bread very tasty and rich in flavour. It has a fluffy flaky and buttery texture. This bread is made up of three layers of dough which are placed upon each other these layers sometimes represent a rough sculpture of baby Jesus.

  • Lavash

    Photo Courtesy: PanOrient

    Lavash is a thin and soft flatbread. It is an unfermented bread traditionally made in tandoor. It has been eaten in Western Asia, Caucases, Armenia, Azerbaijan. It is also very famous in Iran and Turkey. Lavash is served with dips like Hummus and Baba Ghanoush and also use to make wraps.

    You can take this bread with soup, as an appetiser or as a snack.

Popular Food Recipes for Hawaii Food & Wine Festival

The Hawaii Food and Wine Festival involves finest Master chefs around the world. The chefs create dishes that are derived from the fresh flavour of Hawaii. The two-week event features dozens of esteemed international chefs. It’s a rare opportunity to experience a combination of international Food and Wine talent, in one location. Wines from the world are available to inhale and drink throughout the event. In this article, I am sharing some of the main recipes that are loved by everyone in Hawaii Food & Wine Festival.

Chocolate Almond Bacon Bars
Hawaii Food & Wine Festival

It is a good combination of all delicious Ingredients like dark chocolate, heavy creambaconalmonds.


Red Berry Hibiscus Lemonade
Hawaii Food & Wine Festival

Red Berry Hibiscus Lemonade is made of fresh fruits which are available in the local market of Hawaii. It is an easy and refreshing drink throughout the festival.


Deviled Ham
Hawaii Food & Wine Festival

Deviled Ham comes in a  delicious range of recipes and is a wonderful way to use leftover meat.


Pineapple Coleslaw
Hawaii Food & Wine Festival

This pineapple coleslaw recipe cannot be easier to make and is most of the time served with salad and other meals. Add extra blue cheese as a finish.


El Diablo Recipe
Hawaii Food & Wine Festival

Superb! This is an excellent cocktail. It is also called a classic tequila-based cocktail. You can mix with ginger beer.


Shoyu Ramen
Hawaii Food & Wine Festival

Shyu Ramen is a Japanese noodle recipe. It is primarily a noodle soup, most usually made with pieces of dried kombupork, 3-2 large eggs.


White Chocolate Chip Macadamia Nut Ice Cream
Hawaii Food & Wine Festival

Very easy and delicious white chocolate chip macadamia nut ice cream. Everyone’s favourite throughout the festival.


Kalua Pork
Hawaii Food & Wine Festival

This is the easiest way of making traditional Hawaiian kalua pork.


 

10 Spooky Halloween Recipes

Halloween is a holiday that is celebrated annually on October 31. It has its origins in old European traditions. In ancient times, Celtic festival of Samhain was celebrated in which bonfires were lighted and costumes were worn to drive off ghosts. It was during 8th century that Pope Gregory III declared November 1 as the time for honouring saints. Then, All Saints Day included some of the traditions of Samhain. The evening before that was known as All Hallows Eve and later as Halloween. As time passed, Halloween started to develop into a day of activities like carving jack-o-lanterns and trick-or-treating. This day is celebrated around the world with costumes, gatherings and sweet treats.

In this blog post, we have collected a list of recipes for Halloween:-

  • Halloween cupcakes
    Photo Courtesy: Chef Julie Yoon

    You can bake these Halloween cupcakes for the little kids. The cupcakes are prepared with black velvet sponge and the icing is done with scary faces. It is prepared with simple icing methods. They are really very good.

  • Pumpkin Hummus
    Photo Courtesy: LaaLoosh

    This recipe is a great change from the usual hummus. If you are throwing a Halloween party, you can carve this pumpkin to make creamy hummus.

  • Halloween Brownie Pizzas
    Photo Courtesy: Ottawa Family Living Magazine

    Try this pizza for Halloween. You can make spiders on top of the pizza in many ways.

  • Halloween Toffee Apples
    Photo Courtesy: Kidspot

    These toffee apples can be easily prepared by anyone. The kids love to eat them. They are perfect for Halloween.

  • Spider’s Web Cake
    Photo Courtesy: YouTube

    This is a real showstopper for Halloween. The dish has icing of Swiss meringue buttercream. Any Halloween party is incomplete without this chocolate sponge.

  • Day of the Dead cookies
    Photo Courtesy: Food & Wine Magazine

    Celebrate Halloween or the Day of the Dead with these scary cookies. You can carve the cookies into any shape like witches, pumpkins, ghosts and cats.

  • Zombie Fingers
    Photo Courtesy: MyRecipes

    These creepy and severed zombie finger cookies will scare you before you eat them.

  • Chocolate Bat Cookies
    Photo Courtesy: Betty Crocker

    These chocolate cookies, which are in the shape of bats are a perfect Halloween treat.

  • Frankenstein Cupcakes
    Photo Courtesy: Pinterest

    This Halloween, create your own monsters with this easy recipe.

  • Funny Faces
    Photo Courtesy: Pinterest

    Everyone laughs at funny faces. If someone makes funny faces or draws them on paper or on cookies.

Best German Oktoberfest Recipes

Oktoberfest is the world’s largest beer festival in Germany. It traditionally starts on the last weekend of September and ends the first Sunday of October. It is the almost two-week festival held every year in Munich, Germany.  Millions of people from around the world visit Munich every year. People enjoy a wide variety of traditional German dishes. We present to you some of the best Oktoberfest-related recipes:-

Sausage And Sauerkraut Fritter This recipe is perfect for an evening snack. Sauerkraut fritters are served with sweet sauce.


Belgian White Beer Cookies With Orange IcingThis is another homemade recipe, very easy and fast to make and good to taste.


Fried Apple Pie RecipeMaking an apple pie has never been so easy. Buttery rich layers of tender cake give you delicious taste.


Potato Salad With Horseradish Potato salad with horseradish recipe is a very popular dish throughout the festival. Everyone loves it because steamed potato gives a great taste. 


Beer Cheese SoupThis creamy soup recipe of German origin is great in taste. Everyone loves Beer Cheese Soup on Oktoberfest festival.


Chicken and Dumplings This is very easy and tasty way to make that Southern favourite meal that everyone loves.


Easy Meatloaf RecipeThis is the best ever Meatloaf and it is easy to make. You can also make this dish at your home with some common ingredients like meatloaf, eggs, bread etc.


Fresh Herbed Quark SpaetzleThis recipe makes dinner great. Quark Spaetzle is a soft, fresh cheese with a texture similar to that of yogurt. It is very delicious.


 

Top 10 Indian Recipes For Diwali Festival

Indian celebrations are incomplete without sweets. These desserts are every festival’s highlights. They add colours to the festive spirit. Diwali is close by and preparation for celebrations have started. Rangolis are a part of the celebrations and they are present at the entrance of every home. A dessert table is full of Diwali sweets. In this article, we bring to you simple Diwali recipes from around the world.

In India, desserts prepared with rice like Kheer and Besan Laddoos prepared with gram flour are prepared. In this article, we give you a mix of regional, new and old sweets that will be loved by everyone.

This Diwali, we want you to celebrate with these dessert recipes.

  • Kaju Katli

     

    Photo Courtesy: Just Fresh Point

    These barfis are prepared with cashew nuts. Kaju katli is one of the most popular dessert of Deepawali. These home-made desserts are going to be perfect for Diwali.

  • Chocolate Gujiya

     

    Photo Courtesy: Lifestyle Tips in Hindi

    There is a change in the traditional gujiyas. These Chocolate Gujiyas are stuffed with chocolate chips.

  • Badam Barfi

     

    Photo Courtesy: a largest indian food recipes hub

    You can make two desserts using same ingredients. It is filled with khoya, milk, almonds and poppy seeds.

  • Shahi Tukda

     

    Photo Courtesy: Sailu’s Food

    Shahi Tukda is a favourite recipe of Deepawali. It is very easy to prepare. It is made with slices of bread that are fried, decorated with nuts and soaked in milk.

  • Mohanthal

     

    Photo Courtesy: Amazon

    Mohanthal is a sweet that is widely prepared in Rajasthan and Gujarat. It looks like fudge and is prepared with gram flour.

  • Patishapta

     

    Photo Courtesy: YouTube

    This is a tasty sweet dish of Bengal. Patishapta is a pancake or crepe that is prepared with sooji, flour, milk and rice flour.

  • Mysore Pak

     

    Photo Courtesy: The Quint

    The origins of this Indian dessert are in Mysore palace. It is prepared by mixing gram flour, desi ghee and sugar.

  • Coconut Ladoos

     

    Photo Courtesy: HungryForever

    This sweet recipe can be prepared for any festival. It can be prepared using dried coconut, milk and sugar.

  • Besan Ladoo

     

    Photo Courtesy: swasthi’s recipe

    Besan Ladoo is prepared in all celebrations and festivals. These sweet balls are prepared with sugar, ghee, nuts and chickpea flour.

  • Boondi Ladoo

     

    Photo Courtesy: YouTube

    Boondi ladoo is a very precious prasad for the devotees. The taste and aroma of the ladoos is really the best.

Seafood that Everyone Loves

A large variety of fish is available in the US. Some of the most consumed seafood include salmon. In this blog post, you will find a list of top 10 seafood of USA.

  1. Pangasius: Pangasius is also known as swai, basa and tra. This is a tender, white fish that is farmed and imported. It is also known as iridescent catfish.

    Photo Courtesy: Fresh Fish Basket
  2. Cod: This is a very complicated species. A whole book has been dedicated to how this fish can change the world. There are many varieties of the fish including Hook and Line Atlantic cod and Wild caught imported Pacific cod.

    Photo Courtesy: Serious Eats
  3. Crab: There isn’t a lot of meat in a crab. There are some crabs that are more sustainable than others. One should always prefer Dungeness crab over King crab.

    Photo Courtesy: Serious Eats
  4. Catfish: This is a catfish recipe that is tasty and is also present in the Junior League Centennial Cookbook.

    Photo Courtesy: Food Network
  5. Tilapia: Tilapia is one of the top 10 consumed Seafood of USA. Tilapia is a white fish that is inexpensive. It is a very popular choice for seafoods.

    Photo Courtesy: Eating on a Dime
  6. Salmon: Salmon is a very popular fish and contains healthy omega-3 fatty acids. Its vitamin D content is very high. This fish is very easy to prepare.

    Photo Courtesy: Food Network
  7. Tuna: Tuna is one of the seven species of fishes of ocean. They are a great form of food. They are related to mackerels fishes. Tunas are a good source of Saturated Fat, Vitamin B6, Phosphorus, Protein, Vitamin B12, Niacin and Selenium.

    Photo Courtesy: goodtoknow
  8. Shrimp: Shrimp can be eaten in a lot of ways. There is a diversity of Seafood and shrimp are one of the best food available.

    Photo Courtesy: Food Network