Tag Archives: Yorkshire Pudding

10 Great British Dishes

British cuisine is filled with dishes from Chinese and Indian cultures. But there are still some of the authentic dishes that have been eaten for years. If you visit UK, you can try these traditional dishes that have been eaten for years.

  1. Scotch Eggs

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This is an evergreen combination of eggs and sausages. The Scotch egg is a very simple dish which basically contains egg that is wrapped in sausage and then it is breaded and deep fried.

Scotch Eggs Recipe

  1. Yorkshire Pudding

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This dish is eaten as a starter or a main course. Yorkshire pudding basically prepared with eggs, flour, milk which are battered and baked in oven. It generally consists of gravy.

Yorkshire Pudding Recipe

  1. Pork Pie

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Pork pie is the best of all the British meat pies. Pork jelly forms a hot water crust that is simple. This dish can be served as a meal or a snack.

Pork Pie Recipe

  1. Chelsea Buns

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This recipe has the same name as that of a London neighborhood. These buns become really sweet because of sugary icing on them. These are sweet and less tacky. They are a great mid-morning snack.

  1. Bacon Butty

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This is a very easy recipe. All you need is a pond of bacon and rolls that are crusty. If you add HP sauce makes the dish more enticing.

Bacon Butty Recipe

  1. Deviled Kidneys On Toast

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This is breakfast or dinner recipe for Britishers. It consists of kidneys of lamb cooked in sauce. Kidneys are very simple to prepare.

Deviled Kidneys On Toast Recipe

  1. Steak Kidney Pie

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This is a favorite winter recipe. The potatoes can be left out and served mashed. The dish come from Melting Pot Potluck. This was prepared to announce arrival of pastor with his wife.

Steak Kidney Pie Recipe

  1. Roast Beef And Yorkshire Pudding

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This dish is prepared from batter and served with gravy and roast.

Roast Beef & Yorkshire Pudding Recipe

  1. Bacon-Wrapped Toads In a Leek-Filled Hole

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This dish is mostly served with brown onion gravy. The sausage s wrapped with bacon and the leeks are browned. This helps in giving a tasty base to the batter.

Bacon-Wrapped Toads In a Leek-Filled Hole Recipe

  1. Reform Lamb Cutlets

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This dish was originally created by the French chef Alexis Soyer. And 100 years after the death of the chef, this dish is still a hit.

Reform Lamb Cutlets Recipe

For more interesting recipes from around the world, please visit: http://tastyfix.com

8 Traditional Christmas Recipes

Christmas is the time to eat, drink and be merry. And that is why we have come up with some interesting traditional Christmas recipes for you.

  • Herb Crusted Roast Beef

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This recipe is really very good for Christmas. A bottom round roast works great in this recipe. The beef can be taken out of the fridge and then kept on the table for an hour so that it could reach room temperature.

Herb Crusted Roast Beef Recipe

  • Coq au Vin

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Celebrate your Christmas with this classic French dish. The recipe consists of Juicy chicken thighs, served with buttery egg noodles which are covered with rich tomato sauce, mushrooms, red wine and salt pork.

Coq au Vin Recipe

  • Buche de Noel

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Make your dessert a fantasy-land by using this Christmas recipe of French Buche de Noel. It is a rich sponge cake that is rolled in brandy and coffee flavored buttercream. It can be decorated with pine-cones, mushrooms and marzipan berries.

Buche de Noel Recipe

  • Yorkshire Pudding

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When Yorkshire pudding is combined with roast beef, it becomes a perfect meal. This recipe must be tried whenever you cook roast beef. A must have Christmas recipe.

Yorkshire Pudding Recipe

  • Roast Prime Rib of Beef with Horseradish Crust

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A holiday is incomplete without a piece of meat at the center of the table. This dish gets its flavor from the crust which is filled with horseradish, mashed garlic, thyme and rosemary.

Roast Prime Rib of Beef with Horseradish Crust Recipe

  • Panettone Bread Pudding with Amaretto Sauce

Photo for representation. Courtesy: foodnetwork
Photo for representation.
Courtesy: foodnetwork

This is a traditional Italian dessert with panettone bread cubes which are soaked in rich custard. They are baked and served with sweet amaretto topping. Try this recipe this Christmas.
Panettone Bread Pudding with Amaretto Sauce Recipe

  • Roast Duck

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Some prepare this duck by simmering it in chicken stock and then roasting them on high heat oven. To get a juicy duck, you should prick the skin of the duck saving it from piercing. This helps in draining of the fat from the duck while it cooks.
Roast Duck Recipe

  • Homemade Cannoli

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A good tip to prepare this Christmas recipe is to not to fill the cream in the shells until you are ready to eat them. You can sprinkle powdered sugar to give a snow coating feel to the pastries!

Homemade Cannoli Recipe